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store and maintain stock SITXWHS005 Participate in safe work practices Elective units SITHASC026 Prepare curry pastes and powders SITHASC031 Prepare sushi SITHASC034 Prepare Chinese roast meat and poultry dishes SITHASC035 Prepare tandoori dishes SITHCCC026 Package prepared foodstuffs SITHCCC032 Produce cook-chill and cook-freeze foods SITXWHS006 Identify hazards
Conduct crushing and screening plant operations RIIPRO302D
Core units CPCCBC4012 Read and interpret plans and specifications CPCCBC4014 Prepare simple building sketches and drawings Elective units CPCCBC4003 Select
canter and reducer FWPCOT3286 Identify levelling and tensioning requirements for saw blades FWPCOT3290 Apply knowledge of timber properties
) rotating machines UEEEL0025 Test and connect transformers UEEEL0039 Design
Vocational Placement Kit-BSB30719 Certificate III in Work Health and Safety RII store and maintain stock SITXWHS005A work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 19309.53
US$ 10450.00
US$ 39972.21
US$ 47354.44
US$ 10.50
US$ 25885.97
US$ 40839.12
US$ 40704.93
