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pork chops with herbs
Its plump fruitiness is matched by a seam of tangy minerality and natural acidity which courses through the wine
and background notes of clove and black pepper
concentrated format
But they do not always have to be drunk with food
Henri bourgeois, Sancerre jadis SAUVIGNON BLANC pork chops with herbsFrom the winery: This is a wine of great charisma; very aromatic and concentrated. The bunches of grapes are small and the berries well spaced and not compacted. This morphology limits the development of rot and exalts the terroir. Complex and well balanced, Sancerre Jadis reveals aromas of exotic fruits and honey.
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