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Aromas of violet
The nose is greeted with aromas of ripe plums
making it both refreshing and satisfying
The finish is dry and lightly herbal
It’s infused with juniper berries and pollinator-friendly botanicals such as verbena
Lauverjat Sancerre Blanc mission Aromas of violetFrom Sury en Vaux in the Loire Valley, this organicallyfarmed Sauvignon Blanc is made by Karine Lauverjat using 30year old vines on claylimestone soils. Aged in stainless steel for around 3 months, its bright and dry, offering aromas of citrus blossom and white flowers, with flavors of grapefruit, lime zest, and subtle stone fruit. A chalky mineral texture adds freshness and complexity, finishing crisp and lingering.
