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Case of 8 Pint Jugs (16oz)
Can be used in baked goods or as glaze over ham or fish
it's hot and there's nothing quite as refreshing as the tang of lemon and lime
tea or warm milk
Tasting notes: Notes of caramel & cinnamon
Case of 4 gallons Unfiltered, Dark Bold Flavor Barrel Aged Pure Maple Syrup Case of 8 Pint JugsWhat is unfiltered pure maple syrup? To make one gallon of pure maple syrup we boiled down between 45 60 gallons of raw maple sap. Only water evaporates during the boiling process, the minerals which include zinc, potassium, manganese, thiamine, calcium, iron, magnesium, and riboflavin become more concentrated along with the natural sugars. These minerals cause a cloudy appearance and are typically filtered out of the syrup before packaging, in our
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