Vivanterre, White ARS 2021 Garnacha Tintorera fresh and saline flavour profile

fresh and saline flavour profile

These vines were planted in 2014 at an altitude of 180m into a mosaic of soil types

but with a pronounced elegance from more rounded tannins

Karvounis and Platanos — eight plots from four terroirs

balancing complexity with a fresh brightness

Vivanterre, White ARS 2021 Garnacha Tintorera fresh and saline flavour profilePatrick Bouju and Justine are at the helm of this collaborative project with Max and Rosie Assoulin, New York fashion designers. This white is a blend of Sylvaner and Riesling coming from old vines on limestone rich soils in Heilignestein. These late harvest grapes go through a direct press and are aged in Foudre. As ever on this project there is no fining, filtering or sulfur added throughout the process. Strong citrus flavours cut through the