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low maintenance
Handle: Oval Japanese cherry wood with resin collar
meaning each piece has its own character and slight variation in grit
Experience the Effortless Bite of a Serrated Edge on a Knife Nimble Enough for Everyday Tasks
this santoku is the ideal all-rounder - equally at home slicing fish
Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1456 Ginsan low maintenanceExperience a Vintage Japanese Santoku A vintage Santoku from Japan carbon steel with a double bevel grind, built for everyday kitchen work. At 170mm it is the classic Santoku format, ideal for vegetables, proteins, and fine prep work. The Specs Steel: Carbon steel Blade length: 170mm Bevel: Double bevel Handle: Wood Origin: Made in Japan Condition: Vintage pre owned Heritage The Santoku meaning "three virtues" is Japan's all purpose kitchen knife,
