World Atlas of Coffee notneutral The coffee cherry is harvested

The coffee cherry is harvested at peak ripeness and is then left to dry with the cherry fruit surrounding the coffee seeds still intact

" Adorns the inside rim

this is one of our staple coffees at Vigilante

How to Brew It:

a skateboard grind invented by the Godfather of Modern skateboarding

World Atlas of Coffee notneutral The coffee cherry is harvestedWhere coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. World champion barista, and coffee roaster, James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country