Kai Seki Magoroku Premium Series Japanese Deba Knife - 180mm Collection - Woks & Frypans Professional chefs prize titanium for

Professional chefs prize titanium for its specific properties

offering outstanding durability and superior cooking performance

Brand Kai (Seki Magoroku) Model AB5456 Knife Type Santoku (All-Purpose) Blade Material High-Carbon Stainless Steel Handle Material Strengthened Laminated Wood Blade Length 165mm Total Length 293mm Weight Approx

and serving portions

Cook: The Shuttle Chef uses retained heat to continue cooking the food gently and safely without power

Kai Seki Magoroku Premium Series Japanese Deba Knife - 180mm Collection - Woks & Frypans Professional chefs prize titanium forKai Seki Magoroku Premium Series Japanese Deba Knife 180mm Embrace the art of Japanese fish preparation with the Kai Seki Magoroku Premium Deba Knife. This traditional, heavy duty knife is specifically designed for butchering and filleting whole fish with precision and ease. Its substantial weight and thick spine provide the power needed to cut through heads and bones, while the razor sharp edge is perfect for delicate filleting tasks. What is a Deba