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The skins of the grapes are subjected to a process of maceration with the must that lasts for 24 hours
with harmonious flavours
It is designed to be drunk while the fruit is at its most expressive
smoked salmon (without lemon
steep southern slope with soils consisting of blackish grey slate and volcanic elements
Bottega, Diamond WINE SPECTATOR The skins of the grapesFrom the winery: Colour and appearance: straw yellow, brilliant, fine and persistent perlage. Bouquet: Clear, characteristic, light fragrance of bread crust, delicate, pleasant and elegant. Taste: Dry, alcoholic, velvety, harmonious, tasty, with persistent aftertaste, scents of fresh yellow fruit and spices.
US$ 245.00
US$ 19.90
US$ 19.90
US$ 24.90
US$ 69.90
US$ 12.90
US$ 14.90
