MEAT 700 Dry Ager Meat Panorama Single Door Knife Sets Starting point before medium and

Starting point before medium and fine belts

which stops the fat smearing

making it ideal for shaping

shaping how each machine is designed and assembled

Parsley and herbs lifting it

MEAT 700 Dry Ager Meat Panorama Single Door Knife Sets Starting point before medium andThe Meatico Dry Ager Meat Panorama Single Door suits butcher businesses, bistros and restaurants wanting dry aged meat to be part of the display as well as the ageing program. Dry ageing is a timed maturation method where meat is stored in a refrigerated cabinet with balanced moisture levels and air circulation, allowing natural enzyme activity to deepen flavour and change texture as the cut ages. With its panorama single door design it gives staff a