These traditional piquillo peppers are delicately stuffed with tender northern white tuna
With a glass of sparkling wine
crafted with freshly harvested local carrots and a touch of pineapple for extra moisture
Accompany with roasted vegetables
this prime rib promises to elevate any special occasion or family gathering with its perfect balance of flavor and juiciness
FRANTOIOVALTENESI Il Frantonio Extra Virgin Olive Oil 500ML In-Store Exclusive These traditional piquillo peppers areFrantoio Valtenesi Il Frantoio Extra Virgin Olive Oil is a balanced, medium fruity oil with complex sensory notes of artichokes, wild herbs, spices, and a pleasant bitterness with a slightly spicy finish. Harvested by hand and pressed promptly from Italian olives like Leccino, Pendolino, and Casaliva, it offers a delicate, fresh taste and is described as excellent for enhancing vegetables, soups, and hot dishes.