Sous le Végetal, Octave 2022 13% Alcohol Christophe specialises in terroir-driven wines

Christophe specialises in terroir-driven wines

The influence of each is integral to forming this regions unique microclimate

30% of the mash undergoes carbonic maceration

El Teu Mar is a blend of all the Grenache and Carignan colours

This is deeper and cleaner than previous vintages

Sous le Végetal, Octave 2022 13% Alcohol Christophe specialises in terroir-driven winesIn 2018, Patrick Bouju and fellow 0 0 winemaker Jason Ligas acquired vines in Samos, Greece and began a stunning vinification project. Sous le Vegetal seeks to reflect the micro terroirs of the island as well as different expressions of the rare varietal Muscat Petits Grains through varying ageing and maceration techniques. In line with both winemakers personal projects, strict biodynamic practices are used in the vineyards, grapes are harvested by