Cheese | Halloumi (Artisanal Grilling Cheese )-Vegetarian Pasteurized- Eleftheria Cheese - 200gm new-arrival Soybean Aata is also a

Soybean Aata is also a good source of essential vitamins and minerals

The exotic mixes are inspired by the symphony of health benefits found in the various spices and give a flavorsome twist to the traditional Ayurvedic Indian drink Haldi Doodh

This Amla Juice is 100 percent organic

moisturized

sour cream

Cheese | Halloumi (Artisanal Grilling Cheese )-Vegetarian Pasteurized- Eleftheria Cheese - 200gm new-arrival Soybean Aata is also aThis Cypriot style squeaky cheese is lightly salted and perfect for frying and grilling. Halloumi originated sometime between AD 395 1191 in the Mediterranean island of Cyprus. It is an unripened, brined cheese with a slightly chewy texture, traditionally made with sheep and or goat milk. Halloumi does not melt when heated & therefore is an ideal cheese for grilling or frying. ELEF Halloumi is lightly salted & made with farm fresh, indigenous