Anryu Aogami Nakiri Knife 170mm aluminium plasticizer-free plastic inserts

plasticizer-free plastic inserts

6 steak knives

Made in France by Pradel - one of the great names of the Thiers knife-making tradition

Sharpen on a whetstone - single bevel requires sharpening on the flat face only

The Shun Premier Slicing Knife 24

Anryu Aogami Nakiri Knife 170mm aluminium plasticizer-free plastic insertsExperience Echizen Craftsmanship in an Aogami #2 Nakiri The Anryu Aogami Nakiri Knife 170mm is hand forged in Echizen, Japan by blacksmith Ikeda san. Aogami #2 steel core, hammer forged with a stainless steel cladding, tsuchime finish, and an octagonal rosewood handle with black pakkawood ferrule. A premium Japanese carbon steel nakiri built for cooks who want effortless, clean cuts through vegetables. The Specs Steel: Aogami #2 (Blue Paper Steel #2)