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the juice is racked off from the sediment and moved into French oak barrels specially selected by Monsieur Christian Radoux
milky latte and toasty vanilla
treacle sponge
along with the year it was bottled and the exact barrel number of the single barrel that the Bourbon was drawn from
naturally coloured
Nikka Tailored Whiskey the juice is racked off700ml Japanese Blended Whisky
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