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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
The 20 cm blade is long enough for smooth
Is the handle comfortable for extended use
Complete wheel-and-belt assembly
Traditional-style meat mixes
Fill your #4 tub as normal
#32 Mincer Holeplate 18mm Knife Sharpening The 20 cm blade isThis No. 32 Mincer Holeplate featuring 18mm holes is designed for extra coarse meat grinding where a bold, open texture is required. Suitable for large sausage styles, game processing, brisket blends and traditional country style mince, the wide hole size allows meat to pass through easily without compressing or overworking the fibres. The plate is made from stainless steel for strength, hygiene and long service life. When paired with a sharp No. 32
