Vintage Japanese Deba Knife 150mm Made in Japan Carbon Steel 1554 utility knife France from high carbon steel

France from high carbon steel - the longer slicing blade from the commemorative line that celebrates the founding year of K Sabatier

and every step is carried out by Kosuke-san himself

versatile utility knife with out-of-the-box sharpness and honest Tosa character

Dry immediately after use - high-carbon steel will rust if left wet

Colour: Lapis Blue

Vintage Japanese Deba Knife 150mm Made in Japan Carbon Steel 1554 utility knife France from high carbon steelExperience the Precision of a Vintage Japanese Deba A beautifully preserved vintage Japanese deba knife single bevel, carbon steel, magnolia handle, and the kind of weight and geometry that makes breaking down whole fish feel effortless. The deba is one of Japan's most specialised kitchen knives, designed to behead, fillet, and portion fish with a thick spine that absorbs impact and a razor keen edge that glides along the bone. This one is 150mm the