CHOWDER, SALT & PEPPER PRAWNS & CRAB CLAWS 031025-1800-2100 VEGETARIAN Cardamom Flavour Braided Loaf

Cardamom Flavour Braided Loaf

Mrousia - Lamb Shank Tagine

Buttermilk Fluffy Soda Farls

Master the Art of Filleting Fish

Roasted Vine Tomato Salad

CHOWDER, SALT & PEPPER PRAWNS & CRAB CLAWS 031025-1800-2100 VEGETARIAN Cardamom Flavour Braided LoafWe are surrounded by wonderful fish and shellfish on this little island. We are spoilt for choice in the variety of seafood we have in our waters. Chef Jeffers specialty in cooking is fish & shellfish, he has an array of different recipes & flavours to share with you. On this class you will be able to learn how to cook a variety of dishes, sit down in our lovely dining area. In this class you will learn how to make; Seafood Chowder, Stout Wheaten, &