Eastern Parippu Payasam 200g madhuram allowing you to recreate the

allowing you to recreate the classic South Indian dish effortlessly at home

and dried red chilies

Made with fresh paneer cubes simmered in a silky tomato-based gravy enriched with butter and traditional spices

it blends rich spices that enhance the natural taste of paneer when cooked on a tawa

it simplifies preparation while ensuring consistency in every pot

Eastern Parippu Payasam 200g madhuram allowing you to recreate theParippu Payasam is a traditional South Indian dessert made from yellow moong dal, jaggery, and coconut milk, offering a rich and creamy texture. Carefully prepared to preserve authentic flavors, it provides a balanced sweetness and wholesome nutrition. Ideal for festive occasions or as a comforting treat, this payasam combines the earthy taste of lentils with the natural sweetness of jaggery, delivering an indulgent yet nourishing experience.