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and Viura)
this unique varietal has evolved to thrive in Pico's challenging conditions
with sweet cooked agave
California
balanced by bright acidity and integrated tannins
Yola Mezcal, Joven Mezcal Artesanal 100% Agave A. Angustifolia 200ml Parellada and Viura)Handcrafted in San Juan del Ro, Oaxaca, this organic, joven mezcal is made using Agave angustifolia and follows traditional pit roasting (7596 hours), tahona crushing, and oak fermentation. It opens with vibrant peppered citrus, transitioning to earthy mineral and subtle smoke notes, finishing with warm, woody complexity and a clean, savory tail. Woman led and woman owned.
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