Our Fermented Lives gardening techniques and merge the fields of

and merge the fields of permaculture and market gardening

Windows Users: Open the Windows folder and click 'Launch GRIT Archive 2006-2019'

Curious about making your own delicious water kefir at home

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Anya Kassoff leads the way to colorful

Our Fermented Lives gardening techniques and merge the fields ofFrom craft beers and sourdough bread to kimchi, coffee, tea, and cheese, fermentation is a popular topic in both food and health circles. In Our Fermented Lives, food historian and fermenting expert Julia Skinner explores the fascinating roots of a wide range of fermented foods in cultures around the world, with a focus on the many intersections fermented foods have with human history and culture, from the evolution of the microbiome to food