Anders Frederik Steen "In The End All That Is Left Is What We Give" Rose 2023 appellation_Volnay-1er-Cru The wine inside is well-worth

The wine inside is well-worth the unpredictable exuberance

It is firm and lively on the palate: delicious

that they are trying to restore to optimum health

“I wanted to create a wine to help change that

and tropical hints of melon as the wine opens up

Anders Frederik Steen "In The End All That Is Left Is What We Give" Rose 2023 appellation_Volnay-1er-Cru The wine inside is well-worthSeparately direct press of both Syrah and Viognier. This press was shorter and faster than what we normally do, meaning around 2 3 days of each. The juice was blended the days after the pressing. Full fermentation and levage in our old wooden foudre over winter and spring on the lies. Soutirage a week before bottling in the beginning of June. The time in the old wooden barrel, allows the wine to breath and get rid of the young, sweet and simple fruit