Tsunehisa VG1 Nakiri Knife 165mm Black Pakkawood Handle - Made in Japan 🇯🇵 made in Japan Design: Ultra-slim

Design: Ultra-slim

The VG10 core is forged between two layers of damascus-patterned stainless steel using the Suminagashi technique

Pre-seasoned with 100% natural vegetable oil and free from PFOA and PTFE

and oven safe for seamless stovetop-to-oven cooking

Store on a magnetic strip or in a saya to protect the edge

Tsunehisa VG1 Nakiri Knife 165mm Black Pakkawood Handle - Made in Japan 🇯🇵 made in Japan Design: Ultra-slimExperience Japanese VG1 Stainless in the Japanese Vegetable Knife in Black The Tsunehisa VG1 Nakiri 165mm in Black Pakkawood is made in Japan from VG1 stainless steel a flat, rectangular blade purpose built for vegetables, with a sleek black pakkawood handle for a more understated, contemporary look on the bench. The Specs Steel: VG1 stainless stainless clad, San Mai Finish: Tsuchime (hammered) reduces drag and food sticking Blade length: 165mm Double