Farro + Sumac Summer Salad produce Tasting notes from the roaster:

Tasting notes from the roaster: classic and caramelized medium roasted for espresso or brewed coffee

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Each lot of wine was aged separately and bottled unfiltered in June 2019

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Farro + Sumac Summer Salad produce Tasting notes from the roaster:A bright + fresh Farro salad with fresh vegetables, sumac, green onions and Kalamata olives. We made this last year with feta, but have left it out to keep it totally vegan. Add our favourite Greek Feta and be amazed! 750ML Jar. Ingredients: Farro, pumpkin seeds, lemon juice, english cucumber, zucchini, red bell pepper, mint, parsley, green onion, olive oil, sumac, red wine vinegar, Kalamata olives.