Tsunehisa VG10 Brown Pakka Honesuki Knife 150mm - Made in Japan Baking Dish The Profi Birki is Birkenstock's

The Profi Birki is Birkenstock's ultimate work clog - engineered for chefs

Spine thickness at handle: 4

versatile blade for the precise detail work that larger knives can't reach

The Wüsthof Classic White Santoku Knife 17cm brings the versatility of the Japanese Santoku together with the precision forging and PEtec edge technology of the Classic line - finished with a clean white handle that makes it as distinctive on the bench as it is capable on the board

Grit: 400 (coarse - chip removal

Tsunehisa VG10 Brown Pakka Honesuki Knife 150mm - Made in Japan Baking Dish The Profi Birki is Birkenstock'sExperience VG10 Precision in a Japanese Boning Knife Built for Breaking Down Poultry and Meat The Specs Steel: VG10 stainless core, San Mai (Suminagashi forged), 61 HRC Cladding: 2 layers damascus patterned stainless steel Blade length: 150mm Blade height: 39mm Spine: 2. 4mm Weight: 70g Edge grind: Even 50 50 double bevel Handle: Octagonal brown rosewood with black pakkawood bolster (Wa style) Origin: Echizen, Japan The Honesuki VG10 is one of the