The Sustainable SoyFibe™ T-shirt Scarf both at his former restaurant

both at his former restaurant Musi and now at Post Haste

making use of an ingredient that is often discarded during dent corn processing

Further strengthening our commitment to reducing waste

it's the perfect way to let them pick exactly what they want

Chef Oka is celebrated as one of the most creative

The Sustainable SoyFibe™ T-shirt Scarf both at his former restaurantThis t shirt has a unisex fit, women may prefer to size down for a closer fit. We're continuing to blur the line between food and fashion with our second T shirt using our SoyFibe fabric. We are using leftover soybean hulls from tofu production, a unique byproduct that creates a beautifully unique fabric. We blend the soybean hulls with Lithuanian hemp which gives body and structure to the garment and we finish the recipe by infusing the fabric with