butterscotch and Parma violets
A slightly sweet fresh cut oak aroma soft sponge cake with raisins and sultanas
a nice balance of fruit and soft spices in the finish
Pere Maglorie Fine AOC / 40% / 70cl
Palate: Toffee and salted caramel
L'Encantada Del Cassou 1987 48.6% 50cl New Yarmouth butterscotch and Parma violetsL'Encantada Del Cassou 1987 48. 8% 50cl Nose : Opening with some floral notes of orange and almond blossom, hints of orange and milk chocolate, apricots, peaches, red and green grapes, sweet summer fruit cocktail, a little sweet oak and forest leaves, tobacco leaves and a hint of almonds, vanilla and smooth creamy rich toffee. notes. Palate: Exotic fruits and a soft vanilla, springtime jasmine and ruby pink chocolate, orchard fruits come into play on