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enhancing the flavours of light and fresh dishes
and fresh character with well-defined zesty gooseberry and tropical fruit notes
Shiraume Umeshu is a luxurious plum liqueur made by preserving plums in the finest of Japanese sakes âä‰åäó� premium ginjo sake made from Yamada Nishiki rice
easy drinking
Goes With: Great with pesto
Rosso di Montepulciano, Duca Di Saragnano, Tuscany, Italy Devon enhancing the flavours of lightTasting Note: Intense ruby red with enticing nose of forest fruits and spicy aromas. Dry, well structured with good firm tannins. Grapes: Blend of native varieties Vintage: 2021 Alcohol (ABV): 13% Volume: 75cl Dietary: Not Suitable for Vegetarians Goes With: Excellent with pasta and pizza Wine Guide: C Wine Guide Whites 1 9 (1 = Dry 9 = Very Sweet) Reds A E (A = Light, E= Full Bodied)
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