Guyana 1999 The Wild Parrot PM Still 51.9% 70cl Glenburgie hints of whipped cream and

hints of whipped cream and truffles a smooth and delicately long finish

vanilla and honey add to the taste of this excellent vintage single malt

Fruits cake and dried apricots

Smooth creamy and fruity combinations work across the palate with hints of hard toffee and soft fresh baked sponge

apple and grapes mix into the lingering fruity finish

Guyana 1999 The Wild Parrot PM Still 51.9% 70cl Glenburgie hints of whipped cream andThe Wild Parrot 1999 Guyana PM Still WP 99519 51. 9% Distilled on the famous wooden pot stills in Guyana, made from Molasses Nose: Citrus with allspice and citrus, with a spiced apple and almond note, a dry almost subdued chocolate and tangy cherry like notes. Palate: Sweet fruity notes open up the palate, dry with a rich allspice note, some green tea and a slight medicinal note, this leads to a slightly smoky note with damsons and dates adding in a