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tender meat perfectly
and you can rest assured that you have chosen a more sustainable way to enjoy this very popular fish
this hand-tied and rolled Half-Rump Joint makes a great value meal
This steak has been cut and left on the bone by the expert fishmongers at Greendale Farm Shop to ensure maximum flavour and versatility
Taster-sized portions of Monkfish tail
Classic Pork Rack Weight:750g tender meat perfectlyThis classic rack of pork ribs makes a special centrepiece to your roast dinner. Because its cooked on the bone, the meat has wonderful flavour and succulence delicious, crisp crackling is the icing on the cake!
US$ 37.00
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