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Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
It is a carefully crafted sickle created using highly skilled techniques that do not allow for compromise
forming a classic Damascus pattern
the knife is made by hand
Avoid damaging the blade by gently and smoothly stroking it while making precise cuts
Cleavable Diameter of a branch: 45mm
"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba / Sashimi Knife) Shirogami Steel No.2, 270mm with Wooden Case Scissors It is a carefully crafted"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba Sashimi Knife) Shirogami Steel No. 2, 270mm with Wooden Case Three HONMAMON Stars (link) Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! For professional chef. Traditional Japanese Kitchen Knives Japanese food continues to attract attention in the world today, and the tools to prepare such food are also gaining high recognition and attention. Since even the simple act of cutting completes
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