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wood sugar
Hints of Dark fruit cake and all spice round this classic Speyside dram off with a nice sweet creamy lingering finish
Nose: Initially Christmassy
An abundance of creamy soft fruits take us to a superb lingering smooth finish
Made with some of Scotland's finest single malts like Linkwood and Clynelish
Aberlour 12 Year Old 2008 Maltbarn 52.3% 70cl 66.2 wood sugarNose: Light fruity and sweet with baked apples and sweet wood embers. Palate: Sweet and slightly dry spices with a distant note of smoke, a light sweet mouthfeel and soft but full bodied finish
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