Scottzyme HC Addon Group 77 According to studies it has

According to studies it has no effect on flavor or clarity

Protect your wine from oxidation

Replacement Seal for the main shaft of the fill spout on our WE644 and WE645 Professional Gravity Fillers

and Ginger

takes the mystery out of water’s role in the brewing process

Scottzyme HC Addon Group 77 According to studies it hasScottzyme HC is a blend of assorted enzymes designed to increase yield in apple, pear, stone fruits, and wetter grapes (such as concords). This enzyme will assist in breaking down the fruit you work with to help extract more flavor and juice, as well as improving filterability and overall clarity. This Scottzyme works best in conjunction with PEC5L.