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roast chickens
Dorothy Lamour
which would see The Russell restaurant become a high-water mark of Irish gastronomy
Laszlo Matulay was a prolific designer
often based in cellars and either licensed or unlicensed
Seaside Hotel, Atlantic City 1930s Sizes:50x76cm (20x30 inch) Archival Print (Unframed) roast chickensThis 1930s wine list cover from the Seaside Hotel, one of the grand hotels that lined Atlantic Citys famous wooden boardwalk, is an outstanding example of humorous menu art. It touts the iconic New Jersey resort as the playground of the world and shows all the activities people could pursue during the summer season. It is full of wonderfully drawn vignettes of holidaymakers. Author Mary Pilon in her book The Monopolists described Atlantic City in the
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US$ 125.00
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US$ 150.00
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