NEW YORK TIMES EDITORS’ CHOICE • A dazzling novel about the saving grace of language and human connection
but this meant investigating and celebrating the drunks of Dublin's pubs and the prostitutes of Dublin's brothels
Tamsin Lark is no match for the sorceresses and Hollowers who populate the magical underground of Boston
as atmospheric and evocative as the nature writing of John Krakauer and Cheryl Strayed
Giono’s oft-overlooked seafaring tale sweeps the reader along a narrative as poetic and undulating as the wind
Lick It: Challenge the way you experience food Romance_Gift_Guide NEW YORK TIMES EDITORS’ CHOICEThrough 24 unique challenges, a diverse range of angles, and detailed insights into the world of food design, Lick It will radically transform your relationship to food. Whether mealtimes are your favourite part of the day or you're in the camp of 'eat to live' rather than 'live to eat, this book will help you reshape how you think about food. Much more than just body fuel, food is political, it's social, it's exciting and constantly shifting and