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Substitute for lemon rind
stacks and stores burgers for grilling or freezing
5” length is perfect for serving pastries
Elegant ribbed design
Easy to make
Cook's Pure Extract Orange 4 oz server Substitute for lemon rindJuicy. Vibrant. Bursting. Distilled from cold pressed Florida oranges. Always fresh. Substitute for orange rind or juice. Use in ice cream, cakes, breads and cookies. Fabulous with chocolate. Perfect in an old fashioned. Pure fun. Recommended Usage For home cooking and baking, use 1 2 teaspoons. For industrial applications, use 2 to 4 ounces per 5 gallons (40 pounds) of mix. Store in a cool, dry, dark container away from sunlight. This product is
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