![[Beginner] 咖啡後製加工入門在原產地 INTRODUCTION to Post-Harvest Processing IN FIELD Regular Enroll/ Early Bird enroll(Enroll two weeks before course begin):Regular: HK$6300/ Couple 影響咖啡品質的變因](https://cdn.shopify.com/s/files/1/0843/3549/3424/files/TC-_INTRODUCTION_to_Post-Harvest_Processing_IN_FIELD_100_Level_Class.png?v=1767156455)
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影響咖啡品質的變因
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[Early Bird] Enroll two weeks before the course begins
400 per couple
一般報名：HK$2500/每位，HK$4100元/兩位
[Beginner] 咖啡後製加工入門在原產地 INTRODUCTION to Post-Harvest Processing IN FIELD Regular Enroll/ Early Bird enroll(Enroll two weeks before course begin):Regular: HK$6300/ Couple 影響咖啡品質的變因*We apologize for the inconvenience, but the online ordering system for the course is currently unavailable, and it shows as "sold out." If you are interested in signing up, please contact us directly via WhatsApp for registration details. WhatsApp* INTRODUCTION to Post Harvest Processing IN FIELD Language Cantonese Date & Time 31 01 2026 (Sat) 2026131 Duration 1 day 10: 30 16: 30 (9: 00 09: 45, 17: 00 ) * Venue Experimental Farm for Sustainable
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