Herb-Filled Sourdough Stuffing - wheat march 29 Wheat Montana flour and Straight

Wheat Montana flour and Straight from the Farm Fresh Eggs are local favorites that you can feel good about feeding your family

Dip in Buffalo wing sauce

or a couple of small servings for 2

Serve yellow curry with a side of steamed rice or noodles

1 24 oz serving includes approx

Herb-Filled Sourdough Stuffing - wheat march 29 Wheat Montana flour and StraightWarm and mouthwatering, this stuffing is made with locally baked Wild Crumb bread and a plethora of fresh organic herbs the perfect accompaniment for any Thanksgiving feast! Size & Packaging Size options: Small (2 3 servings), Large (6 9 servings) Packaged in a compostable container. Ingredients Ingredients: Wild Crumb Sourdough bread, celery O, yellow onion, garlic, thyme, fresh sage, fresh rosemary, fresh parsley, butter, egg L, and turkey stock