PerSe Dinner with Edy del Popolo Core This bright Mediterranean-style red with

This bright Mediterranean-style red with tons of fruit and juicy tannins would make a great pasta wine

chalk acidity

This wine is made my Maxime St-Martin

This is made from Syrah sourced in the north of Saint Joseph

dark and peppery

PerSe Dinner with Edy del Popolo Core This bright Mediterranean-style red withJoin us for an exclusive wine dinner at Kitchen W8, a Michelin starred gem in Kensington, London, renowned for its modern European cuisine crafted from seasonal, sustainable ingredients. In this elegant yet relaxed setting, we will pair exceptional dishes with the world famous wines of PerSe, a small winery from Gualtallary, Uco Valley, all in the presence of the winemaker, Edy del Popolo. Edys passion for wine began early, growing up in a vineyard