PARASOL Citrus Champagne Vinegar Faire powerhouse blends made with our

powerhouse blends made with our single origin spices

Green cardamom’s distinctive floral flavor can skew sweet or tangy—simmer the pods in a pot of basmati rice or chai

and fragrant

and anything in between

and roasted vegetables

PARASOL Citrus Champagne Vinegar Faire powerhouse blends made with ourPARASOL is a raw champagne vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges. PARASOL is lovingly crafted on a nutrient dense, family run farm in Californias Central Coast. Enjoy with salads, greens, chicken, seafood, cocktails and shrubs. Pair it with Brightlands ALIVE, LUCID, and ARISE. PARASOL comes in a 200 mL recyclable glass bottle. Ingredients: Vinegar (diluted with water to 5% acidity),