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who owns and operates Hacienda San Pedro
Flavor Notes: Crisp Chocolate and Orange Peels
Our Bolivia Peaberry coffee has a nice
Antigua was also blessed with a naturally diverse terrain that maintains its dense rainforest
and Caramel
Low Acid Coffee washed process who owns and operates HaciendaLow Acid Coffee is a blend of natural low acidic coffees that include beans from Brazil, Sumatra, and other Arabica coffees grown at lower altitudes. Easy on the stomach while still satisfying and delicious, this Low Acid Coffee is a great option for those who might have acid related sensitivity. Rated a low acid coffee due to the lower acidity. Looking for a Decaf Version of this coffee? Click Here Looking for a Dark Roast Version of this coffee?
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