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fruit-forward Margaux red blending 60% Cabernet Sauvignon and 40% Merlot with silky finish
offering the classic structure and depth of a great 1995 Bordeaux vintage
blackberry fruit and earthy depth — a remarkable achievement in a challenging vintage
Some 80% of the blend is matured in foudres rather than barriques
Château Haut-Marbuzet 2010 is a powerful and velvety Saint-Estèphe red
Château Troplong-Mondot - 1er GC classé B - 1996 - St-Emilion Grand Cru Château du Galoupet fruit-forward Margaux red blending 60%
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