Premium Whole Ribbon Fish week Pan-Seared Ribbonfish: Sear until golden

Pan-Seared Ribbonfish: Sear until golden brown for a crispy exterior and tender interior that bursts with a savory aroma

and buttery with a luxurious umami finish

preserving its deep umami character and bold

• Versatile

Yarra Valley Smoked Salmon Caviar

Premium Whole Ribbon Fish week Pan-Seared Ribbonfish: Sear until goldenPremium Whole Ribbon Fish Wild Caught Delicate Flake & Silvery Skin Versatile Gourmet Seafood Savour the mild, sweet flavour and tender texture of our wild caught Ribbon Fish, a slender and iridescent delicacy prized in Asian and Mediterranean cuisines. Carefully handled and flash frozen at sea, each whole fish arrives at peak freshness, with its signature metallic sheen and firm, flaky flesh intact. Key Features: Ultra Fresh Quality Brilliant silver