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concentrated and incisive with vivid stony-earthy depth
dark chocolate all arriving with silky ease
and Jean Foillard
Benoit's Pinot Noir from Courbes Raies shows how Burgundian training applies to Jura's distinctive terroir
The 'Baumpresse' takes its name from the traditional wooden basket press the estate still uses
Thibaud Boudignon, Anjou Blanc A Francoise , 2023 (1.5L) reasonable_cellar_2022 concentrated and incisive with vividMagnum format of Boudignon's most personal wine. The Anjou Blanc Franoise is named for his late mother Franoise and his father Franois; he only releases it in vintages he feels honor them. The 2023 comes from his oldest Chenin Blanc vines (around 40 years) planted on shallow schist, rhyolite and sand, and is aged the extra two years that have become standard for this cuve since 2021. In magnum, the slower oxygen exchange amplifies everything Boudignon
US$ 46.95
US$ 15.00
US$ 18.50
