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terroir-driven style — long cold soaks
A fascinating
offering the structure to cellar 20+ years while drinking beautifully now
braised meats
Certified organic since 2011
Thibaud Boudignon, Anjou Blanc A Francoise, 2023 SO071725 Mellot terroir-driven style — long coldA son's tribute, bottled. Thibaud Boudignon names this top Anjou Blanc for his late mother Franoise and his father Franois, declining to release the cuve in any vintage where he feels the wine wouldn't honor them. The fruit comes from his oldest Chenin Blanc vines (around 40 years) on shallow schist, rhyolite and sand in Anjou, and beginning with 2021 the wine gets two extra years of aging before release. The 2023 is laser cut and weightless on its
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