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Pickles and Chutneys: Used in both ripe and raw forms to create traditional Kerala-style pickles and chutneys
creamy pulp reminiscent of peaches
making it an excellent choice for sustainable living
perfect for fresh consumption or culinary creations
belongs to the esteemed Annonaceae family
Lacucha Fruit Plant (Artocarpus lacucha) Plant Type:Seedling Plant Pickles and Chutneys: Used inLacucha Fruit Plant (Artocarpus lacucha) Common Names English: Monkey Fruit, Monkey Jack, Lakoocha Local Names: India: Barhal, Lakoocha Nepal: Badahar Myanmar: Zayit Vietnam: Du Du Indonesia: Tarap Laos: Mak Kha Mon The Lacucha tree, scientifically known as Artocarpus lacucha, is a tropical evergreen species from the Moraceae family. Native to the lush forests of East Asia and the Indian subcontinent, it has been valued for its multipurpose benefits
US$ 149.97
US$ 1168.50
US$ 214.97
