Chiara Boschis has become one of Barolo’s most influential winemakers
and spices like clove and pepper
and consistently punch above their class
Michael Migliore and Yancey Stanforth-Migliore began in the Hudson Valley in 1979 and are now farming sustainably and turning out truly impressive wines
but also a perfect solo sipper for acid-heads and mineral chasers
Federico Curtaz, Etna Rosso 'Il Purgatorio', 2020 so080525 terre nere single vineyards offer Chiara Boschis has become oneAfter 15 years as Angelo Gaja's right hand, Federico Curtaz struck out on his own to pioneer single vineyard Etna wines. His 'Il Purgatorio' Nerello Mascalese is rooted in 15,000 year old volcanic soils, delivering the kind of ethereal, mineral driven complexity that made him one of Sicily's most sought after winemakers. Silky red fruit, volcanic ash, and wild herbsthis is Etna at its most refined.