or as the backbone of a top-tier Margarita
offering a perfect balance of fruit
This is the rosé Pet-Nat we keep coming back to
with that unmistakable Chave touch—silky tannins
It opens with white grapefruit
Domaine Fourrier, Gevrey-Chambertin 1er Cru Combe aux Moines, 2023 grab and go or as the backbone ofJean Marie Fourrier learned at the elbow of the legendary Henri Jayer, and he's spent his career chasing one thing above all: pure, living fruit. Here that means vines planted back in 1928, farmed in one of Gevrey's coolest, highest sites a notch in the hillside where cold air pours down and keeps the fruit taut and fresh. His cellar work is famously hands off: no fining, no filtration, barely any new oak, and almost no sulfur, relying instead on a