Whole Hog : $4.50/lb grass-fed steaks Find out what the chefs

Find out what the chefs already know

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The NY Strip (or Kansas City Steak) is a fine grained steak commonly known as “the big side” of a T Bone steak

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All hail the might Chuck Roast

Whole Hog : $4.50/lb grass-fed steaks Find out what the chefsThis is a deposit only. Price is $4. 50 lb for the hanging weight of the animal. Average Hanging Weight : 220 lbs Average Take Home Weight : 150 lbs The Cuts Standard Pork Cuts w average yield percentage: Belly 15% Chops 15% Roasts (Hams & Boston Butts) 40% Ribs 5% Hocks 5% Trim Ground Pork 20% You choose: Chop thickness. Keep or grind roasts. Keep or grind hocks. What items to smoke Other custom requests Extra items upon request: Neck bones and